4th Edition of International Conference on Probiotics and Prebiotics
March 26-28, 2026
Probiotics in skin health
Probiotics and prebiotics play a pivotal role in skin health, fostering a harmonious environment for beneficial microbes to thrive. Probiotics, live microorganisms like lactobacilli and bifidobacteria, when applied topically or ingested, can help fortify the skin's natural barrier, aiding in moisture retention and resilience against external aggressors. Additionally, they assist in calming inflammation and balancing oil production, potentially alleviating conditions like acne and eczema. Prebiotics, on the other hand, serve as nourishment for these friendly bacteria, enhancing their efficacy. Together, they form a dynamic duo, promoting skin equilibrium and vitality. Embracing probiotic-infused skincare or incorporating probiotic-rich foods into one's diet can nurture a healthier complexion from the inside out, unveiling a radiant and balanced visage.
Dipak P Ramji
Cardiff University, United Kingdom
Jason Ryan
Sacco System, Australia
David Pineda Ereno
DPE International Consulting, Belgium
Thi Thu Hao Van
RMIT University, Australia
Yasin Ozdemir
Ataturk Horticultural Central Research Institute, Turkey
Esperanza Martinez Romero
Universidad Nacional Autonoma de Mexico, Mexico
Suriyavathana Muthukrishnan
Periyar University, IndiaSubmit your abstract Today
Title : Results from a cross-sectional observational study examining irritable bowel syndrome patients six months after finishing their participation in the ViIBS trial
Jacek Piatek, Calisia University, Poland
Title : Gut microbiome as a driver of healthy ageing
Thi Thu Hao Van, RMIT University, Australia
Title : Treating irritable bowel syndrome patients with a balanced multi-strain synbiotic–results from a multi-center, randomized, double-blind, placebo-controlled clinical trial (the ViIBS trial)
Henning Sommermeyer, Calisia University, Poland
Title : Molecular mechanisms underlying the anti-atherogenic actions of probiotics
Dipak P Ramji, Cardiff University, United Kingdom
Title : Global regulatory trends on the use of probiotics and prebiotics in foods and food supplements
David Pineda Ereno, DPE International Consulting, Belgium
Title : Biochemical profile and nutripotential glimpses of Terminalia arjuna bark extract
Suriyavathana Muthukrishnan, Periyar University, India