The therapeutic effects of probiotics, prebiotics, and synbiotics are well recognized. Probiotic bacteria are present in the host's intestinal microbiota and help in a variety of metabolic processes. Prebiotics feed probiotic microorganisms and influence their own performance in favour of the host's health. Its effects are mediated by a variety of metabolic and immunological pathways. Probiotics are live microorganisms that are classified as non-pathogenic flora and have been shown to boost human health. Probiotics are primarily used to maintain the balance of bacteria in the intestine. Probiotic bacteria aid in the reduction of the growth of pathogenic bacteria that might cause disease. Probiotics have recently been added to food supplements to boost them nutritional value, and they also aid in the treatment of diseases caused by harmful microorganisms. It can also influence the body's immune system. Probiotics are the most recent products that can help to improve future health by preventing and reducing disease risk. Prebiotics provide nourishment for the good bacteria in your gut. They're carbs that your body can't break down.
Title : Microencapsulation of lactobacillus plantarum probiotic and evaluation for viability, antimicrobial property and cytotoxic activities of its postbiotic metabolites on mcf-7 breast cancer cell line.
Nkechi Veronica Enwuru, University of Lagos, Nigeria
Title : Benefits of probiotic consumption in early stages of development
Diana Catalina Castro Rodriguez, Instituto Nacional de Ciencias Médicas y Nutrición Salvador Zubirán, Mexico
Title : Importance of packaging selection in probiotic dairy products
Oktay Yerlikaya, Ege University, Turkey
Title : Gut microbiota: An integral part of sustaining human health
Ramesh Kothari, Saurashtra University, India
Title : Technological properties and antibiotic susceptibility (MIC) of isolates from fresh and ripened LIGHVAN cheese
Mohammad Reza Edalatian Dovom, Ferdowsi University of Mashhad, Iran (Islamic Republic of)
Title : Probiotic and prebiotic effect of breast milk on baby nutrition
Asli akpinar, Manisa Celal Bayar Unversity, Turkey