The integration of probiotics in maternal and child health underscores their significance in supporting well-being during pregnancy and early childhood. Probiotics enhance maternal digestive health, balance microbiota, and mitigate risks of preterm birth through anti-inflammatory properties. They also reduce the likelihood of allergies and atopic conditions in infants by promoting a balanced immune response. For newborns, probiotics help prevent colic, diarrhea, and other gastrointestinal issues, fostering healthy development. By incorporating probiotics into prenatal and postnatal care, families can benefit from improved health outcomes, emphasizing the long-term advantages for both mothers and children.
Title : Overcoming manufacturing challenges in next-generation probiotics: From anaerobic cultivation to clinical-grade formulation
Jason Ryan, Sacco System, Australia
Title : Treating irritable bowel syndrome patients with a balanced multi-strain synbiotic – results from a multi-center, randomized, double-blind, placebo-controlled clinical trial (the ViIBS trial)
Henning Sommermeyer, Calisia University, Poland
Title : Global regulatory trends on the use of probiotics and prebiotics in foods and food supplements
David Pineda Ereno, DPE International Consulting, Belgium
Title : Biochemical profile and nutripotential glimpses of Terminalia arjuna bark extract
Suriyavathana Muthukrishnan, Periyar University, India
Title : A case-cohort study of the outcomes of probiotics on wound healing in a private hospital in Abu Dhabi
Najat Amharar, Burjeel, United Arab Emirates
Title : Potential for prebiotic food supplement production from by-products of dried persimmon (Diospyros kaki)
Yasin Ozdemir, Ataturk Horticultural Central Research Institute, Turkey