4th Edition of International Conference on Probiotics and Prebiotics
March 26-28, 2026
Probiotics for bacterial
Probiotics, the friendly bacteria essential for a balanced gut, thrive on the nourishment provided by prebiotics. Acting as the heroes of digestive health, probiotics establish a stronghold in the gut, warding off harmful microbes and fortifying the immune system. Meanwhile, prebiotics serve as the fuel, nurturing the growth and vitality of these beneficial bacteria. This dynamic duo forms a symbiotic relationship, synergistically enhancing gut health. From fermented foods like yogurt to specialized supplements, probiotics come in various forms, offering versatile solutions for digestive wellness. By incorporating both probiotics and prebiotics into your daily routine, you not only cultivate a flourishing gut ecosystem but also lay the foundation for overall health and vitality.
Dipak P Ramji
Cardiff University, United Kingdom
Jason Ryan
Sacco System, Australia
David Pineda Ereno
DPE International Consulting, Belgium
Thi Thu Hao Van
RMIT University, Australia
Yasin Ozdemir
Ataturk Horticultural Central Research Institute, Turkey
Esperanza Martinez Romero
Universidad Nacional Autonoma de Mexico, Mexico
Suriyavathana Muthukrishnan
Periyar University, IndiaSubmit your abstract Today
Title : Results from a cross-sectional observational study examining irritable bowel syndrome patients six months after finishing their participation in the ViIBS trial
Jacek Piatek, Calisia University, Poland
Title : Gut microbiome as a driver of healthy ageing
Thi Thu Hao Van, RMIT University, Australia
Title : Treating irritable bowel syndrome patients with a balanced multi-strain synbiotic–results from a multi-center, randomized, double-blind, placebo-controlled clinical trial (the ViIBS trial)
Henning Sommermeyer, Calisia University, Poland
Title : Molecular mechanisms underlying the anti-atherogenic actions of probiotics
Dipak P Ramji, Cardiff University, United Kingdom
Title : Global regulatory trends on the use of probiotics and prebiotics in foods and food supplements
David Pineda Ereno, DPE International Consulting, Belgium
Title : Biochemical profile and nutripotential glimpses of Terminalia arjuna bark extract
Suriyavathana Muthukrishnan, Periyar University, India