4th Edition of International Conference on Probiotics and Prebiotics
March 26-28, 2026
Probiotics for Women
Probiotics are living bacteria that are identical to the "good" bacteria found in the gastrointestinal tract. They maintain gut health and aid in the treatment or prevention of a variety of health problems. The digestive system, also known as the gut, contains trillions of living bacteria, collectively known as gut flora. Some bacteria are beneficial, while others are harmful. As a result, the number and composition of bacteria in your gut can have a big impact on your physical and mental health. Vaginal probiotics are suggested as a means to improve your vaginal health by introducing live microorganisms. It's true that, like your digestive tract, your vaginal area is brimming with helpful bacteria and other microbes. When it comes to vaginal health, an imbalance of bacteria inside the vagina is thought to be the cause of some common gynaecological problems.
- Vaginal Infections
- Digestive Issues
- Weight Loss
- Skin Health
- Fertility
Dipak P Ramji
Cardiff University, United Kingdom
Giuseppinella Melita
University of Study Messina, Italy
Jason Ryan
Sacco System, Australia
Najat Amharar
Burjeel, United Arab Emirates
Hazal Kibar Demirhan
Ankara University, Turkey
Euller Fernandes Lopes
University of BrasÃlia, Brazil
Veronica Donato
Northeastern University, United StatesSubmit your abstract Today
Title : Probiotics, prebiotics and symbiotics in inflammatory bowel diseases: State-of-the-art and new insights
Giuseppinella Melita, University of Study Messina, Italy
Title : Molecular mechanisms underlying the anti-atherogenic actions of probiotics
Dipak P Ramji, Cardiff University, United Kingdom
Title : Overcoming manufacturing challenges in next-generation probiotics: From anaerobic cultivation to clinical-grade formulation
Jason Ryan, Sacco System, Australia
Title : Potential for prebiotic food supplement production from by-products of dried persimmon (Diospyros kaki)
Yasin Ozdemir, Ataturk Horticultural Central Research Institute, Turkey
Title : Global regulatory trends on the use of probiotics and prebiotics in foods and food supplements
David Pineda Ereno, DPE International Consulting, Belgium
Title : Probiotics with auxin producing bacteria: Emerging benefits for human health
Esperanza Martinez Romero, National Autonomous University of Mexico, Mexico