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2nd Edition of International Conference on Probiotics and Prebiotics

June 15-16, 2022 | Rome, Italy

June 19 -20, 2023 | Rome, Italy

Fermentation Process

Fermentation Process

The definition of the word "Fermentation" Has changed dramatically throughout the last century. According to the term's origins, it simply refers to a gently bubbling or boiling situation. The phrase was first used when the sole known reaction of this type was the manufacture of wine, with the bubbling driven by carbon dioxide production. Fermentation is a metabolic process in which a carbohydrate, such as starch or sugar, is converted into an alcohol or an acid by an organism. Fermentation, for example, is a process by which yeast obtains energy by turning sugar into alcohol. Fermentation is the process through which bacteria turn carbohydrates into lactic acid. Zymology is the scientific study of fermentation. Probiotics are commonly delivered through fermented dairy foods such as yoghurt, fermented milk, and cheese, and these fermented dairy foods have long been connected with probiotic delivery. There are also many non-dairy probiotic products and non-food forms available, such as capsules, pills, and tablets, and some of these non-food forms are very popular among consumers. Non-dairy probiotic meals, particularly non-fermented beverages, can also help with probiotic delivery.

  • Products Formed by Fermentation
  • Production and Delivery of Probiotics
  • Fermentation Technologies
  • Cell Viability
Committee Members
Speaker at International Conference on Probiotics and Prebiotics 2023 - Mario Guslandi

Mario Guslandi

RAF First Clinic, Italy
Speaker at International Conference on Probiotics and Prebiotics 2023 - David Pineda Ereno

David Pineda Ereno

DPE International Consulting, Belgium
Speaker at International Conference on Probiotics and Prebiotics 2023 - Oktay Yerlikaya

Oktay Yerlikaya

Ege University, Turkey
PROBIOTICS 2023 Speakers
Speaker at International Conference on Probiotics and Prebiotics 2023 - Diana Catalina Castro Rodriguez

Diana Catalina Castro Rodriguez

Instituto Nacional de Ciencias Médicas y Nutrición Salvador Zubirán, Mexico
Speaker at International Conference on Probiotics and Prebiotics 2023 - Asli akpinar

Asli akpinar

Manisa Celal Bayar Unversity, Turkey

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