Probiotics are live bacteria that, when given in appropriate proportions, provide a health benefit to the host. The host's health benefit is mostly focused on gut microbiota modification. The indigenous intestinal microflora in humans contributes to a variety of functions that benefit the host's health. Probiotics have received a lot of attention in recent decades in science and medicine as a preventive and therapeutic agent against a variety of ailments. The restoration of gastrointestinal microbiota and the occurrence of recovery processes in the digestive system are the initial benefits of their use. This aids in the improvement of the health of various organs and systems. By modifying and sustaining immunological activity in the gut, probiotic organisms can have a positive impact on human health. While prebiotics aid in the growth of probiotics, their synergistic interaction with probiotics provides the host with numerous benefits.
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Title : Probiotics in the prevention and treatment of atherosclerotic cardiovascular disease: Focus on molecular mechanisms
Dipak P Ramji, Cardiff University, United Kingdom
Title : Pharmacological properties and water and olive oil soluble products of fullerene C60
Yasin Ozdemir, Ataturk Horticultural Central Research Institute, Turkey
Title : Probiotic potential and safety analysis of lactic acid bacteria isolated from Ethiopian traditional fermented foods and beverages
Desalegn, Jimma University, Ethiopia
Title : Phytochemical analysis and antioxidant activity of Physalis minima
Suriyavathana Muthukrishnan, Periyar University, India
Title : Canned cherries made with lactitol or xilitol: A dietetics and prebiotic alternative to reduce its caloric value
Mariela Maldonado, CONICET-UTN FRM, Argentina
Title : Probiotics strains of Bifidobacterium bifidum and Lactobacillus for cholesterol removal is related to bile salt hydrolase activity
Shoukat Parvez, The University of Faisalabad, Pakistan