HYBRID EVENT: You can participate in person at Singapore or Virtually from your home or work.

3rd Edition of International Conference on Probiotics and Prebiotics

March 27 -28, 2025

March 27 -28, 2025 | Singapore
PROBIOTICS 2022

Kavita Pandey

Speaker at Probiotics and Prebiotics 2022 - Kavita Pandey
Guru Nanak Khalsa College, India
Title : Role of functional foods to combat lifestyle disorders

Abstract:

The human gastrointestinal tract (GIT) harbours the most abundant number and varieties of microbes called the microbiome. It consists of good and bad bacteria in balanced ratios (eubiosis). However, in today’s fast-paced life, several factors like lack of sleep and exercise, consumption of processed and sugary foods, stress, and most importantly bad food choices leads to imbalanced flora, called dysbiosis. Dysbiosis has been associated with several life-style related disorders like diabetes, hypertension, cancer, etc.  To combat these lifestyle disorders functional foods like probiotics, prebiotics have been very crucial. They are known to selectively promote the probiotics This presentation throws light on the mechanisms involved in the different health benefits imparted by  functional foods consumption on human health.

Biography:

Kavita Pandey is presently heading the department of Bioanalytical Sciences at GN Khalsa College, Mumbai, India and also offers consultancy services to various nutraceutical industries. In 2012, she pursued her Masters by research, (working on an industrial problem related to probiotics fermentation) and later in 2016 earned her doctoral degree from the University of Mumbai. Some of her areas of research interests include functional foods, probiotic bioprocess, human microbiome, and nutraceuticals. Dr. Kavita has delivered invited talks across India and USA at multiple scientific events. She has published more than 22 research articles in national and international peer-reviewed journals and 3 book chapters so far.

Watsapp