Biography:
Kavita Pandey is presently heading the department of Bioanalytical Sciences at GN Khalsa College, Mumbai, India and also offers consultancy services to various nutraceutical industries. In 2012, she pursued her Masters by research, (working on an industrial problem related to probiotics fermentation) and later in 2016 earned her doctoral degree from the University of Mumbai. Some of her areas of research interests include functional foods, probiotic bioprocess, human microbiome, and nutraceuticals. Dr. Kavita has delivered invited talks across India and USA at multiple scientific events. She has published more than 22 research articles in national and international peer-reviewed journals and 3 book chapters so far.
Title : Role of functional foods to combat lifestyle disorders