Biography:
Nurinisa Esenbuga is a Professor at the Department of Animal Science of Ataturk University in Turkey. She has M.Sc. (1995) and Ph.D. (2000) degrees from the Department of Animal Science. Since 1992 she has continued her research and teaching activities. She is the author of more than 106 scientific papers. She had studied at the Department of Animal Science of Ohio State University as post-doctorate. She has contributed different project and had some grants from National Institutions. Prof. Dr. Esenbuga has gained major experience in project development; implementation and management by means of the various roles. She has undertaken in several national (e.g. TUBİTAK, KUDAKA and BAP) research projects throughout her research career.
Title : Effect of dietary probiotic on the pH and colour characteristics of carcasses, breast fillets and drumsticks of broilers
Title : Impacts of humate and probiotic supplementation on performance, egg quality and blood parameters of layer hens under different cage densities
Title : Effects of supplementation of dietary probiotic at different levels on laying performance, egg quality and yolk fatty acid profile of laying hens