HYBRID EVENT: You can participate in person at Singapore or Virtually from your home or work.
3rd Edition of International Conference on Probiotics and Prebiotics
March 27 -28, 2025
Food Science Conference 2018
Markus Jungen, felicitated by Thomas Goudoulas
Maria do Carmo Martins Serrano, Instituto Nacional de Investigação Agrária e Veterinária, Portugal
Maria do Carmo Martins Serrano felicitated by Michael Davidson
Manecas Francisco Baloi, School of Marine and Coastal Sciences Eduardo Mondlane University, Mozambique
Luciano Butti, University of Padua, Italy
Luciano Butti felicitated by Thomas Goudoulas
Joung-Wook Seo during Poster Presentation
Isamu Kaneda felicitated by Thomas Goudoulas
Hyun-bok Kim, National Institute of Agricultural Sciences, Republic of Korea
Hatice Pekmez, felicitated by K.G. Dande
Firuze Ergin felicitated by Thomas Goudoulas
Fernando Jorge Andrade Goncalves, felicitated by Kiran.G. Dande
FAT-2018 Poster Session
FAT-2018 Poster Presentations
FAT-2018 Group photo
Erliana Ginting from Indonesian Legumes and Tuber Crops Research Institute, felicitated by Thomas Goudoulas
